Puddings, Pastries, and Sweet Dishes
Publisher: Hodder and Stoughton, London;
Date of Publication: 1929
Stock Code: 5060
FIRST EDITION THUS. Octavo. xxxiv, 397 pp. Book Condition: Good. Publishers’ cream cloth with titles and pudding motif to upper board in green. Cover cloth soiled and foxed with small splits head & tail of spine and wear to corners. Foxing, mainly to endpapers, prelims and page edges; minor loss top edge ffep. Stamp of original retailer to front pastedown; no annotation or inscriptions.
Revised and enlarged from May Byron’s Pudding Book. 1180 recipes for all types of pudding including boiled & baked, pastries, pancakes, souffles, jellies, ices and confectionary. By the author of Pot Luck, a book of over 1000 recipes from old family manuscript books. Bitting, p 70. Scarce.
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