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Nutt, Frederic
The Complete Confectioner
Publisher: J Smeeton for Mathews and Leigh, London;
Date of Publication: 1807
Stock Code: 4433
FOURTH EDITION. xxiv, 269 pp, [1], [6] publisher’s catalogue. Engraved frontispiece of Pomona plus 10 numbered plates, of which 3 fold-out, and engraved headpiece. Book Condition: Good. Later pink paper-covered boards with black titles to spine. Spine sunned & lightly stained with scuffing to front joint. Scattered foxing & toning, mainly to textblock edge; clean tear across pp 83/4 without loss, and a few nicks & stains. A little marginal annotation in a contemporary hand.
264 indexed recipes including biscuits, wafers, preserves and fashionable ices.
£125.00
The Complete Confectioner
Date of Publication: 1807
Stock Code: 4433
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free postage on overseas orders over £150.
Overseas orders below £150 –
Europe £6 / USA £14 / Rest Of World £9
Find out more about international shipping including heavy items & customs & taxes.
All items are guaranteed to be as described & are fully insured in transit. See our returns policy & find out about the bookselling terms we use.
